TAUREAU | Fondue Menu

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Enjoy our Classic Cheese, Meat and, Chocolate Fondue Menu.

Indulge in our exquisite Cheese Fondue selections, starting with the classic Cheddar & Monterey blend, perfect with cured meats. Explore Fondue Menu which offers unique flavors like the Parmesan-rich Soprano or the spicy Devil Whiff. For a truly authentic experience, try the Pyrenees, crafted by our chef, or the rich Perigord truffle fondue. Pair with sides like bacon, chorizo, or fresh vegetables. End your meal with decadent desserts like Dark Lava Cake.

Cheese Fondue | 60$

- Serves 2 -

with sides of your Choice

Main

Cheddar & Monterey

Tangy and Mild, this is a good match with Cured Meats

Soprano

18 Months old Parmesan, White American

Devil Whiff

Red wine and Cheeses secrets recepies with Chilis *Spicy*

Pyrenees

Native Fondue of the Chef in Bagneres de Luchon (too long to explain) with Nutmeg

Old Swiss

Self explanatory, maybe the finest 180 Days Gruyere Cheese Fondue

Perigord

Rich “Soprano” Truffle Oil and Black Truffle dresses this fondue beautifully

Sides

Toasted Hard Croutons

Thick Cut Bacon (diced)

$6

Roasted Mexican Chorizo (sliced)

$9

Broccoli, Beet, Potato, Cornichons

$5

Pear, Apple

$5

Our Mixed Green

$6

Marinated Meat Selection, 10 Oz + Cooking Pot | $60

- Serves 2 -

Main

Chicken Filet

Porc Tenderloin

Hanger Steak

Filet Mignon

+ $6

Mixed : Chicken, Pork and Hanger

Cooking Pot Choice

Veggies Broth

Red or White Wine Broth

Canola Oil

Pure Olive Oil

+ $6

Home Made Sauces served With Meat Fondue : Peppercorn, Ailoli, Truffle, Mayo, Dijon - ASK for Bread Basket or Veggies Platter if you wish -

Desserts

Callebaut Fine Chocolate Milk or Dark (Serves 2)

Fondue with a tray of fruits, Cake and Marshmallow

$30

Banana Creole

Rum, Vanilla Ice, Chocolate Sauce, Banana Bread, Chantilly And Toasted Sliced Almonds.

$10

Les Trois Assortiments de Sorbets / Fait Maison

Choice of Three Flavors of Home Made Ice Cream or Sherbet

$14

Choux Chantilly

Choux Puff Pastry, Home Vanilla Whipped Cream and Confectioned Sugar (light)

$14

Croque en Bouche (or Salambo) au Caramel Blond Effile | 1 piece

Grand-Marnier Vanilla Stuffed Puff Pastry with Fresh Blond (not sticky to teeth) Caramel, Almond

$6

Iles Flottantes Caramel, Anglaise Maison

Whipped Egg White Meringue, Covered with Blond Caramel, Vanilla

$11

L'Assortiment de Fromages de la Maison

Three Cheese Platter: Brie, 180 Days Old Gruyere and Blue Cheese

$14

Fondant au Chocolat Noir

Dark Lava Cake Served with Coconut Sherbet (maybe the best Sherbet)

$15

Big Profiteroles au Chocolat Noir ( Serves - 2)

Popular Dessert, with Bitter Sweet Callebau Dark Served Hot on the Table, Whipped Cream and Almonds

$18

Tarte Tartin a la Mode

Short Crust with Caramelized Sliced Appel Served with Ice Cream Vanilla

> Flambe with Apple Snaps (French Calvados) + $4

$10

Tartelette aux Fraises

Short Crust, Fine Custard with Grand-Marnier and Vanilla Flavor Fresh Fruits, Whipped Cream

$14

The house is not responsible for any oil, broth or sauces spilled hot or cold on your person or personal belongings. Please proceed with caution, ask your server for directions on how to conduct your meal experience safely. The house is not responsable for any injuries that may occur.Please also be aware of the electrical cables that power your heating element. The house is not responsible if you trip and fall when moving around your table/party.Watch your steps and be aware of your surrounding, monitor children, they are under your supervisions.

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